PRODUCT QUALITY CERTIFICATION
Perm Flour Mills, JSC pays a lot of attention to the quality of the producing products. And QMS Conformity Certificate of production for compliance the GOST R ISO 22000-2007 requirements is the validation to that.
All the products meet the technical and normative documents.
ISO certificate
Certificate of conformity
The authority to use a Mark of Conformity
The list of normative and technical documentation that regulates manufacturing products requirements.
| № п/п |
Name | Normative and technical documentation | Declaration of compliance |
|---|---|---|---|
| 1 | Extra wheat baking flour, Supreme wheat baking flour, Premium patent wheat baking flour, Second-grade wheat baking flour, Coarse whole-wheat rye baking flour | GOST 26574-2017 |
EAEU N RU Д-RU.AЖ37.V.00573/19 registration date 09.01.2019 valid until 08.01.2022 |
| 2 | All-purpose wheat baking flour М 55-23, and 75-23 |
Quality characteristics (ТУ) 10.61.21-007-00933855-2019 | EAEU N RU Д-RU.АЯ41.В.00356/19 registration date 19.09.2019 valid until 18.09.2022 |
| 3 | Wheat flour for pelmeni | Quality characteristics (ТУ) 10.61.21-005-00933855-2019 | EAEU N RU Д-RU.АЯ41.В.00359/19 registration date 23.09.2019 valid until 22.09.2022 |
| 4 | Rye peeled baking flour, Coarse whole-wheat rye baking flour | GOST 7045-2017 | EAEU N RU Д-RU.AЖ37.В.00574/19 registration date 09.01.2019 valid until 08.01.2022 |
| 5 | Semolina flour M | GOST 7022-97 | EAEU N RU Д-RU. АЯ41.В.00358/19 registration date 23.09.2019 valid until 22.09.2022 |
| 6 | Wheat bran | GOST 7169-2017 | EAEU N RU Д-RU.АЖ37.В.00576/19 registration date 09.01.2019 valid until 08.01.2022 |
| 7 | Bran granules | Quality characteristics (ТУ) 003-00933855-12 | N РОСС RU.ПО57.ДО1357 registration date 29.12.2016 valid until 28.12.2019 |
| 8 | Wheat germ flake | Quality characteristics (ТУ) 10.61.33-006-00933855-2019 | EAEU N RU Д-RU. АЯ41.В.00369/19 registration date 25.09.2019 valid until 24.09.2022 |
| 9 | Cereal fodder products 1,4 category | Quality characteristics (ТУ) 10.61.40-001-00933855-04 | № РОСС RU.ПО57.ДО1361 registration date 30.01.2017 valid until 29.01.2020 |
| 10 | Soft wheat | GOST 9353-2016 | EAEU № RU Д-RU.AЖ37.В.00355/19 registration date 13.09.2019 valid until 12.09.2020 |